Sunday, 8 November 2026

Sunday 8th November – Bad Durkeim, Germany

 The serious part of the journey back starts today. A lovely drive through woods and open farmland took us to the motorway and the rest of the journey was on motorways and major roads. Having said that, there were some lovely views and the driving was easy. The only difficult bit was finding somewhere to stop for lunch. There were many parking areas and service stations but, due to the law that prevents most lorries driving on Sundays, they were full of lorries. We found a parking area with space but it wasn’t very salubrious – not a problem when we were in the motorhome.
We crossed the Main-Donau Canal with a massive ship lock and saw the first small German vineyards of the trip as we crossed the Rhine. It wasn’t until we approached our destination of Campingpark Bad Durkheim that we saw major vineyards and the campsite was in amongst them. This is another ACSI campsite that is advertised as €27, the maximum price for ACSI out of season offers but that is a little misleading. After adding €3 each for tourist tax and an environmental tax, the actual cost was €36. The pitches are generous but it was annoying to find that all of the fresh water taps had been turned off and the only water available was in the washing-up / clothes washing area. There were only mixer taps and no standard hose fittings, which meant that we had to use a watering can to top-up the tank. For a site that opens all year, they should have a tap with a standard connector accessible with a hose. Rant completed!
The campsite has some interesting features. Not only is it in the heart of a wine producing area but it is next to an airstrip, which, fortunately, doesn’t operate at night. They also operate a ‘hotel’ that consists of over-sized barrels that are just big enough for a double bed.
Photos: The swimming lake at the campsite – our pitch is on the left; The horizontal barrels are the pods and the upright ones are showers/toilets.


Saturday 7th November – Heiligenstadt, Germany

 After breakfast I went to the bakers and bought one of the last two wood-fired oven loaves, opting for the 1 kg one rather than the 1.5 kg. It looked very good and had traces of wood ash on the bottom, which is always a good sign.
Having headed up the hill yesterday, we decided to walk up the Leinleiterbach valley today and set off past the swimming lake. We were immediately just above a marshy area that, I suspect, used to be man-made pools probably used either to regulate water to the mill (built 1168 and closed 1978) in the town or as a trout farm or possibly both, over time.
We first came to Zoggendorf, a typical, small farming village full of farms and barns. Every country building has one, often many, neatly organised and covered stacks of firewood. Zoggendorf was no exception and one farm had a very large stack that had a sign on it ’Tornado 25.07.22’. A little Google research revealed that a very severe storm hit this area on that date with torrential rainfall, intense lightning and gale-force winds. The damage to the local forests was huge with some forest owners losing one quarter of their trees. Trees were left in a dangerous state and many roads were blocked. It must have been horrendous but it did give everyone a lot of firewood!
On then to Burggrub, a larger village where another stream ran into the Leinleiterbach. There is a mill with a history dating back to 1275 although the current buildings are much younger. The mill closed in 1959 and the waterwheel is now very dilapidated. Apparently, there were many mills in the Leinleiterbach valley and the valleys of its tributaries. There was also a small church attached to a large building with a massive barn in its grounds. I suspect that this was the barn of a manor that also built the church.
We reversed our route and returned to the van for a late lunch of cheese with that lovely wood-fired oven bread. Many German loaves are flavoured with spices, the most common of which is fennel. I am not a great fan of heavily spiced bread but this one had a very mild fennel flavour that was quite pleasant.
Just before 18:00 we set off walking the short distance to the town market square so that we could find out what the Rathaussturm was all about. When we arrived there was a big crowd already there. One stall was selling drinks, another snacks and there were raised tables mounted above oil drum wood-fired heaters. It was a pleasant evening, dry and no wind but it was cool enough for us to appreciate the heaters. We queued to buy gluhwein (hot, spiced wine) and found a spot where we could see the stage.
Just after 18:11, some people moved towards the back of the square and I followed them. In the distance there was a street drumming band playing, their drums lit with fairy lights. They were soon joined by lots of female dancers and the whole group paraded past the square, round some of the town centre and then back into the front of the square. A number of speeches were given, which we didn’t understand and then the drummers took to the stage. That was followed by performances by all four of the dancing groups aged from probably 18 years old down to very cute 5 or 6 year olds. During this time, I went to buy Paar Bratwurste (two sausages in a roll for €4) and whilst queuing I asked the group of drummers whether they spoke English. The drummers were mainly in their sixties or older but one young girl volunteered and she spoke excellent English. I asked her to explain what the event was about. She explained that it was all put on by the Carnival Club and that Carnival celebrations ran from 11th November (which explains the 18:11 and other .11 starting times) right through to a climax in February. Sounds like great fun!
More speeches followed and the new Carnival Queen and King were crowned. The Queen was presented with a bunch of flowers and the King was presented with a carved snail on a stick. The carnival club’s mascot, adopted by the town, is a snail, hence the ‘Holy City Snails’ title of the club. The drummers gave another performance and that was followed by a very impressive dance performance by the eldest group to the soundtrack of Indiana Jones.
It was a really fun evening and we were very glad that we had decided to stay for the extra days. We are sure that we were the only English visitors at the event and, quite possibly the only non-German attendees.
Photos: The Heiligenstadt bakery; And the wood-fired oven loaf; ‘Vorsprung durch Technik’ of a different age; The Manorial(?) barn in Burggrub; The crowd in the market square awaiting the performances; The parade; The oldest dance group waiting to perform; And mid-routine; The Carnival Queen and King (note snail on a stick) together with the drummers and their Brazilian(?) dancer.










Saturday, 7 November 2026

Friday 6th November – Heiligenstadt, Germany

It has been getting cold over the last week or so but we hadn’t got to sub-zero temperatures, until today. And it did it in style, it was -4°C this morning and the grass was a sea of white frost. We decided against having showers in the stellplatz block, preferring to use our own shower in our lovely warm van. Having said that, it did take our very efficient gas heating some time to get the van to a toasty temperature.
We tried to find out more about the Rathaussturm but failed. We did however find a record of other Holy City Snails events and they all started at 11 minutes past an hour – very intriguing. We decided that we really liked Heiligenstadt and were happy to stay for three days so that we could solve the mystery of the event.
We had coffee in the town bakery yesterday and Jane spotted a sign that said that they baked wood-fired oven bread on certain days of the week and the next day is Saturday, so I will buy one of their loaves then. They also sell wood-fire oven pizzas but only on Tuesdays, so we will miss that.
Although it was very cold, it was a beautiful sunny day and we decided to go for a walk. Jane discovered that there is a Jewish cemetery on a hill above the town and this gave us an objective. We set off up the hill until we got beyond the houses and admired the castle on the next hill. The castle is open to the public but can only be visited on a guided tour that is given in German. We have seen a few castles and decided to give this one a miss. The trail was now high above the town with a rather murky view over it and we sat on one of the benches provided for walkers. Suitably refreshed, the path took us into the woods and further up the hill to a walled enclosure that held the cemetery. It was established about 1600 and the last burial was in 1900. We continued the walk down into the town on a rather uninteresting road.
There is a guesthouse in the town called Brauerei Gasthof Drei Kronen (Three Crowns) and, as its name suggests, it is also a brewery. It is very much a locals’ pub that serves food as well as beer. We both ordered the salad that came with a fried egg – it was good and the beer was excellent.
Photos: Schloss Greifenstein set in the autumnal colours; Walking up the track towards the cemetery; The walled Jewish cemetery.